Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Helen's Creamy Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Helen's Creamy Chicken is from For the Love of Family, Friends and Food: A Compilation of Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 10 oz 3/4 oz can of cream of chicken soup
1/2 pint sour cream
4 boneless skinless chicken breast
4 bacon strips
4-6 oz jar of sliced dried beef
paprika to taste
Directions:
Directions:
Preheat oven to 325º
Lightly oil the bottom and sides of baking dish. Mix together sour cream and soup. Wrap the chicken breast with bacon. Place the dried beef on the bottom of baking dish. Next, arrage the chicken breast and then pour the cream mixture over it.Sprinkle top with paprika. Bake uncovered for 3 hours.
Personal Notes:
Personal Notes:
My Mom's friend from Eskaton Gardens, Helen always made this for their potlucks. I loved and admired Helen. I hope the reader tries and loves her creamy chicken recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

119W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!