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Bread Dip Recipe

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This recipe for Bread Dip is from Charlene's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounce cream cheese, softened
2 cups sour cream
1 ½ cups shredded cheddar cheese
6 slices bacon, cooked and crumbled
½ cup sliced green onion
Directions:
Directions:
Preheat oven to 400 degrees
Combine soften cream cheese, sour cream, cheddar cheese, bacon and green onion.
Spoon mixture into a 1 quart baking dish and bake for 25-30 minutes or until cheese is bubbling and hot.

Serve with bread slices, crackers, or veggies
Number Of Servings:
Number Of Servings:
0
Preparation Time:
Preparation Time:
0

 

 

 

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