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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Hornchen Recipe

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This recipe for Hornchen is from The Schon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1/2 cup butter
500 grams creamed cottage cheese
Directions:
Directions:
Mix flour & butter together first. Then add cottage cheese. Use pastry blender to mix together. Hand knead. Refrigerate overnight.
Make 6 to 7 balls.
Roll out round. Cut in 8 pieces. Roll up from wide end.
Bake at 375 degrees for 25 - 30 min.
Mix together icing sugar & lemon juice & brush on.
Personal Notes:
Personal Notes:
If not being used right away do not bake. Freeze & bake when ready to use & then put on lemon icing

 

 

 

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