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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Hot Crab Meat Appetizer Recipe

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This recipe for Hot Crab Meat Appetizer is from A Legacy of Food, Family and Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small jar cheez whiz
1/2 cup mayonnaise
1lb pkg frozen crabmeat
Directions:
Directions:
Rinse and thaw crabmeat. Chop crabmeat in small pieces in bowl. Pour cheez whiz and mayonnaise over top and mix. Put on small finger rolls or english muffins and heat until bubbly.
Number Of Servings:
Number Of Servings:
18
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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