Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Corn Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Corn Pudding is from The Shafer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 12-oz cans whole corn mixed with red and green peppers, drained
1 2/3 cups milk
3 eggs, well beaten
1/3 cup finely chopped onion
1/2 cup grated cheese
1 3/4 cup crushed cheese crackers
Directions:
Directions:
1. Combine corn, milk, eggs, onion, cheese, and 3/4 cups cheese crackers in an 8x8x2 microwave oven-proof glass or ceramic dish.

2. Place in microwave. Cook at medium (50%) power for 15 minutes. Stir casserole.

3. Mix 1 cup cheese crackers with melted oleo. Sprinkle evenly on top of dish.

4. Cook 14 mins longer at 50% power.

Recipes serves 6 to 8.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

45W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!