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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Green Chili Casserole Recipe

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This recipe for Green Chili Casserole is from The Shafer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1.5 lbs ground beef
1/3 cup sautéed onions
1 pack fried tortillas
1 lb shredded cheese
1 can cream of mushroom soup
1 can cream of chicken soup
1 soup can of milk
11 oz mild chopped green chiles
Directions:
Directions:
Brown meat and onions. Mix soups, milk, and chiles together in a bowl. Fry tortillas until crisp. Line casserole dish with tortillas. Add layers of meat mixture, soup mixture, and cheese until you use all mixtures. Bake in 350 degree oven for 40 minutes.

 

 

 

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