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Yorkshire pudding (Gma Chatt) Recipe

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This recipe for Yorkshire pudding (Gma Chatt), by , is from Gma's and Other Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Michelle Chatterley

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup flour
1/2 tsp salt
1 egg

Directions:
Directions:
Beat egg then add salt and flour.
Mix in milk.

In a muffin tin add roast fat or a small pat of butter in each cup. heat in oven until hot. Remove and carefully pour a little mixture into each cup.
Bake at 425 for 15 -20 minutes.

Personal Notes:
Personal Notes:
Serve with roast and brown gravy.
This was a favorite at the Chatts for Sunday dinner!

 

 

 

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