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Sausage Gravy Recipe

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This recipe for Sausage Gravy is from Ahaus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Sausage
4 cups milk
2 slices Velveeta Cheese
3-4 Tbsp. Flour
salt and pepper

Directions:
Directions:
Brown sausage in a deep skillet. Whisk together milk and flour. Pour mixture into sausage. Add cheese and let melt. Sprinkle in salt and pepper to taste. Continue to stir until bubbly and gravy thickens. Serve with biscuits.

 

 

 

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