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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Honey Popcorn Balls Recipe

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This recipe for Honey Popcorn Balls is from The Keyes Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups honey
1 cup white sugar
1 square butter
Dash of salt

8 or 9 quarts popped corn
Directions:
Directions:
Put all ingredients in heavy sauce pan and cook over medium heat stirring constantly.
Cook until it makes a soft ball in cold water or doesn't stick to your fingers. Don't over cook or it will really harden.

Pour mixture over popcorn in large bowl and stir til all is well covered. Butter your hands and make loosely packed balls. Put in small plastic bas or wrap in plastic wrap.


If honey is hard, round cups up high if runny, fill cups good & full & full cup of sugar.
Number Of Servings:
Number Of Servings:
36 balls
Preparation Time:
Preparation Time:
1 hour more or less
Personal Notes:
Personal Notes:
We always had to make sure and go to Aunt Margaret's on Halloween for this delicious treat

 

 

 

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