BANANA CAKE Recipe

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Category:	Category: Cakes

Ingredients:	Ingredients: 1 1/2 cups sugar 1/2 cup butter 2 eggs 2 1/4 cups cake flour 2 teaspoons baking powder 3/4 teaspoons soda 1/2 teaspoon salt 1 cup lightly mashed bananas 1 teaspoon vanilla 1/4 cup sour milk

Directions:	Directions: Sift sugar. Beat butter until soft. Add sifted sugar gradually. Blend ingredients until light and creamy. Beat in the eggs, one at a time. Sift the cake flour before measuring. Resift with the baking powder, soda and salt. Add sifted ingredients to butter mixture in about 3 parts alternately with thirds of banana mixture. Beat until smooth after each addition. Add vanilla and sour milk. Bake in 2 9-inch layer pans at 350 degrees for 30 minutes. (Mama often made this in a loaf pan.) If made in layers you may frost with your favorite icing. (I like banana frosting) You could add nuts to this if you like. Mama usually did not.

Personal Notes:	Personal Notes: (This was one of Kenny’s favorites)

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BANANA CAKE Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: