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Crescent Rolls/Apple Crescent Cake Recipe

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This recipe for Crescent Rolls/Apple Crescent Cake, by , is from The Sexton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cooking with Friends

Category:
Category:

Ingredients:  
Ingredients:  
2 cans crescent rolls
2 (8oz) cream cheese
1 cup sugar
1 tsp. Vanilla
1 can apple pie filling
1 stick melted butter
1 tsp. Cinnamon mixed with 1 Tbsp sugar

Directions:
Directions:
Unroll 1 package of crescent rolls and place in bottom of an ungreased 9x13 inch pan. Mix cream cheese, sugar and vanilla and spoon over layer of rolls. Spread pie filling over cream cheese mixture. Place other can of crescent rolls over pie filling. Pour melted butter over all. Sprinkle with cinnamon and sugar mixture. Bake at 350 for 30 to 35 minutes.

 

 

 

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