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Susan's Beer Bread Recipe

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This recipe for Susan's Beer Bread, by , is from Martin Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Connie Martin

Category:
Category:

Ingredients:  
Ingredients:  
Recipe One: (makes 2 loaves)
4 cups Bisquick
3 tbsp. sugar
1 12 ounce can beer

Recipe Two: (makes 1 loaf)
3 cups self-rising flour
2 tsp. sugar
1 12 ounce can beer

Directions:
Directions:
Mix all ingredients. Bake at 400 for 30 minutes until bread starts breaking away from pan.

Personal Notes:
Personal Notes:
This is one of easiest bread recipes and is excellent!

 

 

 

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