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Fudge Recipe

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This recipe for Fudge is from The Keyes Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups sugar
1 large can evaporated milk
3/4 cup butter or margarine
1 pkg miniature marshmallows
1 large package semi sweet chocolate chips (or milk chocolate. I like to do half and half)
1 tsp vanilla

Chopped nuts optional
Directions:
Directions:
Place the first three ingredients in a sauce pan. Boil, stirring to soft ball stage ( 6 to 8 minutes)
Remove from heat. Add marshmallows, chocolate chips, vanilla and nuts (if desired).
Mix well, pour out in a buttered dripper pan. Cool then cut in pieces.
Number Of Servings:
Number Of Servings:
Varies depending on size cut
Preparation Time:
Preparation Time:
Approximately 30 minutes then cooling time

 

 

 

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