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Pizza Bread Recipe

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This recipe for Pizza Bread, by , is from The Johnston Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Susan Johnston

Category:
Category:

Ingredients:  
Ingredients:  
2 C shredded mozzarella
1 stick butter, softened to room temperature
1 C mayonnaise
1 bunch green onions, chopped
1 can black onions, sliced
1 loaf Italian bread, sliced in half length-wise

Directions:
Directions:
Mix all ingredients together until the mix is spreadable. Spread equally on the two halves of the Italian bread.

Bake in a 350 degree oven for about 15 to 20 minutes until the cheese is melted and beginning to brown on the edges.

Remove, slice and serve with a green salad.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
My dear friend, Willa Eichelman, shared this recipe and it was a favorite of the boys when we were going meatless. A small dish of marinara adds a kick.

 

 

 

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