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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Chicken Avocado Caprese Salad Recipe

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This recipe for Chicken Avocado Caprese Salad is from Los Dedos Cocina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup Balsamic vinegar
2 tbsp olive oil
2 tsp brown sugar
1 tsp minced garlic
1 tsp dried basil
1 tsp salt

4 chicken thighs or breasts
5 cups romaine lettuce
1 avocado, sliced
1 cup cherry tomatoes, sliced
1/2 cup mini mozzarella balls
1/4 cup basil leaves, thinly sliced
salt and pepper, to taste
Directions:
Directions:
Whisk marinade ingredients to combine. Place chicken in shallow dish, pour 4 tbsp of dressing onto the chicken and stir until coated. Reserve untouched dressing for salad.

Heat 1 tsp oil in large skillet or grill pan over medium-high heat and grill or sear until chicken is cooked through. Let rest.

Slice chicken into strips and prepare salad with lettuce, avocado, tomatoes, cheese and chicken. Top with basil strips and drizzle with dressing.

 

 

 

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