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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Artichoke Dip Recipe

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This recipe for Artichoke Dip is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cans drained atrichoke hearts, chopped
2 bricks of cream cheese, softened
2 cups fresh parmesan cheese
2 cups mozzarella cheese
1/2 can small chopped jalapenos, drained
1/2 can small chopped chillies, drained
Directions:
Directions:
1. Preheat oven to 350°F
2. Mix all the ingredients
3. Bake for 30 mins. Serve with trisketts.

 

 

 

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