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Baked Turkey Meatballs (w/ spaghetti) Recipe

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This recipe for Baked Turkey Meatballs (w/ spaghetti) is from Los Dedos Cocina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground turkey
1/2 cup seasoned breadcrumbs
1/2 cup Parmesan cheese, grated
1/4 cup parsley
1 clove garlic
1 egg
1/4 cup milk
salt and pepper
Directions:
Directions:
In medium bowl mix breadcrumbs, Parmesan, parsley and garlic. Add milk. Add turkey, egg, salt and pepper and mix with hands.

Make into balls. Place on greased baking sheet or muffin tin.

Bake at 350 degrees for 15 minutes, turn and bake another 5 minutes.

Serve with spaghetti sauce and noodles, however you prefer. Enjoy!
Number Of Servings:
Number Of Servings:
15-18 meatballs
Personal Notes:
Personal Notes:
You could probably make the meatballs in the skillet and then add the sauce to them that way too. It's however you like.

 

 

 

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