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Hot Artichoke and Crab Dip Recipe

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This recipe for Hot Artichoke and Crab Dip is from Los Dedos Cocina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cream cheese
1 cup mayo
1/3 cup diced white onion
5 oz can or jar artichokes
3 oz Parmesan cheese
8 oz crab or imitation crab
Directions:
Directions:
Cream together cream cheese and mayo. Stir in remaining ingredients and scoop into baking dish. Bake at 375 degrees for 15-18 minutes. Serve with crackers.

 

 

 

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