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Easy Cheesy Garlic Bread Recipe

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This recipe for Easy Cheesy Garlic Bread, by , is from The CALVIN Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
LINDA CALVIN

Category:
Category:

Ingredients:  
Ingredients:  
1 (8 ounce) loaf French bread
1/3 cup grated Parmesan cheese
1/2 cup butter, softened
2 tablespoons garlic powder
1 teaspoon dried parsley

Directions:
Directions:
Preheat oven to 375 degrees F (190 degrees C).
Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf. Wrap loaf in aluminum foil, leaving the top partially uncovered.
Bake in preheated oven until butter is melted and bread toasted, 15 to 20 minutes.

 

 

 

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