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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Lemonade Pie Recipe

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This recipe for Lemonade Pie is from Bread of Life, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup (6 oz.) frozen lemonade
1 pack (8 oz.) cream cheese
1 can (14 oz.) sweetened condensed milk
1 (6 oz.) cool whip topping
1 pack (6 oz.) graham cracker crust
Directions:
Directions:
Add lemonade, milk, and cream cheese to blender. Whirl until smooth and creamy. Put in bowl, fold in whipped topping. Put in crust. Refrigerate 2 to 3 hours.

 

 

 

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