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Macaroni and Cheese Recipe

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This recipe for Macaroni and Cheese, by , is from Ahaus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mom Vera Ahaus

Category:
Category:

Ingredients:  
Ingredients:  
1 box of macaroni noodles
2 cans of condensed milk (less may be needed)
butter
Velveeta Cheese
salt and pepper

Directions:
Directions:
Boil Macaroni noodles just till soft. Drain. Place noodles in a large casserole pan. Salt and Pepper. Add Velveeta and condensed milk till wet and a small amount sits in the bottom of the pan. Add tabs of cut up butter. Bake in a 350 oven till cheese is melted and top starts to brown.

Personal Notes:
Personal Notes:
It's not a meal at Mom/Grandma's without her Mac and Cheese!

 

 

 

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