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Five Layer Greek Dip Recipe

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This recipe for Five Layer Greek Dip, by , is from Hunt to Harbor: A Charm City Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Emily Sollenberger-Dobbins

Category:
Category:

Ingredients:  
Ingredients:  
1 container of original hummus
1 cucumber, chopped
4 ounces black olives
1 red bell pepper, chopped
Dill, for garnish

Directions:
Directions:
In a container of your choice (a shallow pie pan works well), layer the hummus on the bottom of the dish. Layer half of the cucumber, red pepper, and olives together on top of the hummus. Chop fresh dill and sprinkle on top.

Serve with pita or pita chips.

 

 

 

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