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CARMEL TOFFEE SQUARES Recipe

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This recipe for CARMEL TOFFEE SQUARES, by , is from GOOD EATS AND SWEETS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Suzanne

Category:
Category:

Ingredients:  
Ingredients:  
1 1/4 cups flour
1/4 cup sugar
1/2 cup butter, plus 2 tsp

1/2 cup butter
1/2 packed brown sugar
2 tbsp corn syrup
1/2 condensed milk

2 cups chocolate chips

Directions:
Directions:
Bottom Layer: Crumble first 4 ingredients well. Pack into ungreased 9 x 9 inch pan. Bake at 350F oven for 20 minutes.

Second Layer: Combine next 4 ingredients in heavy saucepan. Bring to boil over medium heat. Boil 5 minutes, stirring constantly as it burns easily. Remove from heat. Beat with spoon slowly until it starts thickening. Pour over bottom layer.

Third Layer: This is optional. Melt chocolate in saucepan over low heat. Pour over second layer. Chill well before cutting.

 

 

 

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