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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Nanny's Sour Cream Pound Cake Recipe

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This recipe for Nanny's Sour Cream Pound Cake is from Eating with the Carroll's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks butter
3 cups sugar
6 eggs, separated
1/4 t. soda
1 cup sour cream
3 cups sifted flour
1 t. almond extract
1 t. vanilla
Directions:
Directions:
Cream butter and sugar. Add egg yolks one at a time. Beat well after each addition. Stir soda into sour cream. Add flour and sour cream alternately to the egg yolk mixture and blend well after each addition. Add flavoring and fold in stiffly beaten egg whites. Pour in a greased and floured tube pan. Bake at 300 degrees for 1 hour 30 minutes.

 

 

 

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