Peanut Butter & Chocolate Rice Krispey Bars Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 Cup Karo syrup 1 Cup Sugar 1 Cup Smooth Peanut Butter 6 Cups Rice Krispies 1 Cup Chocolate chips 1 Cup Butterscotch chips Or 2 Cups peanut butter/chocolate chips
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Directions: |
Directions:In medium sauce pan bring 1 C. Sugar and 1 C. Karo syrup to a rolling boil. Once the sugar is dissolved add 1 C. Peanut Butter. Continue cooking until peanut butter is smooth. Remove mixture from heat and pour over Rice Krispies. Stir everything until well coated. Pour Peanut Butter Rice Krispy mixture into well greased 9x13 pan. Smooth to fit pan. Next place chocolate chips and butterscotch chips or chocolate chip and peanut butter chips in microwave safe bowl. Cook for one minute (1). Once timer goes off stir chips until they are smooth, almost a runny consistency. Additional time may be required to melt chips all the way. Once chips are all smooth; pour them over the top of Peanut Butter Rice Krispy mixture in 9x13 pan. Let cool for a few hours. |
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Number Of
Servings: |
Number Of
Servings:24 |
Preparation
Time: |
Preparation
Time:20 |
Personal
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Personal
Notes: This recipe has been passed down through six generations! It's a family favorite!!
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