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No Bake Chocolate Oat Bars Recipe

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This recipe for No Bake Chocolate Oat Bars is from Irvine Family Kitchens, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1/2 cup packed brown sugar
1 tsp vanilla
3 cups uncooked quick oats
1/2 cup creamy peanut butter
1 cup dark chocolate chips or semi-sweet choc. chips
Directions:
Directions:
Grease 9 inch square baking pan. Melt butter in large pan over medium heat. Add brown sugar & vanilla; mix well. Stir in oats. Cook over low heat 2-3 minutes until well blended. Press 1/2 mixture into prepared pan. Use back of large spoon to spread mixture evenly. Meanwhile, melt chocolate chips in small sauce pan over low heat, stirring occasionally. Stir in peanut butter. Pour chocolate mixture over oat mixture in pan; spread evenly with knife or spoon. Crumble remaining oat mixture over chocolate layer, pressing down gently. Cover and refrigerate 2-3 hours or overnight. Bring to room temperature before cutting into bars.
Personal Notes:
Personal Notes:
Bars can be frozen; let thaw at least 10 minutes before serving. Make 32 bars.

 

 

 

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