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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Chicken Divan Recipe

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This recipe for Chicken Divan is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 10 oz.packages frozen broccoli or enough to completely cover the size of casserole dish you are using.
6 - 8 cooked chicken breasts cut into pieces
2 tins cream soup (chicken/mushroom)
1 cup miracle whip
2 tsp. lemon juice
1/2 tsp. curry powder
1/2 tsp. dry mustard
1/3 cup chicken broth
1/3 cup milk
salt and pepper to taste
Directions:
Directions:
Use 9 / 13 casserole pan or deep dish pan.
Line pan with the broccoli.
Cover with the cut up chicken.
Mix the other ingredients together until smooth and creamy then pour over the top.
Sprinkle with shredded cheese.
Bake uncovered at 325 º for 45 minutes to an hour.
Personal Notes:
Personal Notes:
Note: fresh broccoli can also be used if available. Adjust cooking time.

This is a terrific casserole for company. I usually serve with rice and salad.

This is my "Christmas Casserole" - great for left over turkey!

 

 

 

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