"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Tater tot casserole Recipe

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This recipe for Tater tot casserole, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda Atkinson

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 pounds of hamburger
1 can of vegetable beef soup
1 can of corn
1 small bag of tater tots ( or 1/2 regular bag)

Directions:
Directions:
Brown hamburger and drain. Add vegetable beef soup and corn and simmer until hot. Put mixture in oven safe pan, spray with Pam cooking spray. Put tater tots on top. Bake according to directions for tater tots on package.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes Bake for 20-30 minutes
Personal Notes:
Personal Notes:
When Dani was little, and we sat down to eat this recipe. She asked " where are the potatoes?" I responded, " that is what the tater tots are for." We all found this very humorous and got a good laugh out of this.

 

 

 

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