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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Jan’s Sandwiches Recipe

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This recipe for Jan’s Sandwiches is from Mom's Recipes, A Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 2½ oz pkg thin-sliced, corned beef luncheon meat
1 8 oz jar Cheez Whiz
1 Tblsp. Minced onion
2 Tblsp. mayonnaise
8 Sandwich or Onion Rolls
Directions:
Directions:
Chop corned beef and mix with Cheez Whiz, onion, and mayonnaise. Spread filling on one bun; top with second bun. Wrap buns individually in foil. Bake in a preheated 350 degree oven for 20 minutes.

 

 

 

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