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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Potato Salad Recipe

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This recipe for Potato Salad is from 100 Years of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. hot, cooked, diced potatoes
2 tbsp. chopped onion
6 tbsp. French dressing
2 medium tomatoes, diced
1 medium cucumber, diced
1 green pepper, diced
1/3 c. mayonnaise
2 ts. salt
Directions:
Directions:
Combine the hot potatoes with the onion, French dressing, and salt. Be sure not to mash the potatoes. Allow the mixture to cool. Combine the remaining ingredients after thoroughly cooled.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes plus cooking
Personal Notes:
Personal Notes:
Grandma saved this recipe in a record book that she kept from 1918 until it was full in the 1950's.

 

 

 

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