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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Hot Ham and Cheese Party Rolls Recipe

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This recipe for Hot Ham and Cheese Party Rolls is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Pillsbury refrigerated Classic Pizza Crust
3/4 lb. deli ham thinly sliced, not shaved
12 slices Swiss cheese, thinly sliced

Glaze:
1/2 C (8 Tbsp) butter
2 Tbsp brown sugar
1 Tbsp Worcestershire sauce
1 Tbsp Dijon mustard
1 Tbsp poppy seeds
Directions:
Directions:
1. Preheat oven to 350º Spray a 9 x 13 baking dish with cooking spray
2. Unroll pizza dough onto a cutting board and press into 13" x 18" rectangle. Top with ham and cheese slices. Starting on the longer side, roll up the edge tightly. When you reach the end, pinch the seam together and flip the roll so that the seam is face down.
3. Cut into 12 slices, approximately 1" wide. Arrange in prepared baking dish.
4. Combine butter, brown sugar, Worcestershire, mustard, and poppy seeds in a sauce pan over medium heat. Whisk until the butter is melted and the glaze is smooth and combined. Pour evenly over the rolls.
5. Cover and refrigerate up to 24 hours OR bake, uncovered for 25 minutes until golden and browned. Enjoy!
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15-20 minutes
Personal Notes:
Personal Notes:
This has been a hit at family gatherings.

 

 

 

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