Click for Cookbook LOGIN
"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Roasted Brussel Sprouts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Roasted Brussel Sprouts is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag raw brussel sprouts
Olive oil to drizzle
Salt, pepper, crushed red pepper flakes to season
Shaved parmesan cheese to garnish
Directions:
Directions:
Preheat oven to 400°F. Prepare brussel sprouts by cutting off ends, and cutting large sprouts in half. Layer on a large baking sheet. Drizzle with olive oil, and season with salt, pepper, and crushed red pepper flakes. Use large spoon to toss together. Bake for 10-15 minutes. Sprinkle with parmesan while still hot and toss.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

130W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!