"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chicken Lasagna Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Lasagna, by , is from Cynthia's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cynthia Fender

Category:
Category:

Ingredients:  
Ingredients:  
12 Lasagna Noodles, uncooked
1/3cp butter
1/3cp chopped Onion
1/3cp chopped Green Pepper
3 Skinless Boneless Chicken Breast cubed
1/3cp Milk
1 10oz can Cream of Chicken Soup
1/2 tsp Basil
1/4tsp Black Pepper
1cp canned Chicken Broth
1cp Cottage Cheese
1cp Ricotta Cheese
1/2 cp Parmesan Cheese
1/3 cp Chopped Black Olives
1cp Mozzarella Cheese
1/2 cp Fine Bread Crumbs

Directions:
Directions:
1. Cook lasanga noodles according to package, drain, and rinse with cold water
2.Combine broth and soup; set aside
3.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

42W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!