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QUICK CINNAMON ROLLS Recipe

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This recipe for QUICK CINNAMON ROLLS is from GOOD EATS AND SWEETS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 tbsp baking powder
1 tsp salt
1/2 cup butter
2/3 to 3/4 cup milk
3/4 cup brown sugar
1 tsp cinnamon
Directions:
Directions:
Sift dry ingredients, cut in butter. Add milk, start with 2/3 cup and if too dry add more. (careful not to make it too sticky) Stir quickly to make soft dough. Turn dough onto floured board/counter and knead gently 8 to 10 times. Roll out dough with floured rolling pin into an oblong sheet about 1/4 inch thick. Spread with softened butter. Sprinkle with premixed brown sugar and cinnamon. Roll up dough length wise. Cut into 12 pieces and place pieces in greased muffin tins. Bake at 450º for 10-15 minutes.

 

 

 

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