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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Husker Wings Recipe

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This recipe for Husker Wings is from Family & Friends Cookbook Edition 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs chicken wings

Rub:
1 T kosher salt
1 T black pepper
1 T chili powder
1 T paprika
1 t garlic powder
1 t ground cumin
Directions:
Directions:
Mix all spices and coat wings. I place all in a plastic bag and shake. Line a cookie sheet with foil and place two baking racks in pan. Lay chicken wings on the rack. Bake at 250 degrees for 4 hours. Add hot sauce and serve with ranch or blue cheese dressing.
Personal Notes:
Personal Notes:
I bake in oven for two hours and then transfer to crock pot on low for another 2-2.5 hours so I can take to husker party. Very, very good....moist, fall off the bone.

 

 

 

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