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Cheesy Potatoe Soup Recipe

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This recipe for Cheesy Potatoe Soup is from Krazy Koyle's Kookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-6 potatoes, pealed and cut into large cubes
1 med or 1.5 TBSP dried onion
2 cups cheese
2 cans evaporated milk or 3 cups milk
Garlic salt
Pepper
Directions:
Directions:
Boil potatoes and onions until tender.
Drain most of the water.
Add milk, cheese, salt and pepper.
Simmer over a low heat until cheese is melted.
Garnish with chopped green onions, if desired.

Serve with rolls and/or bread slices.
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
This dish was made for Brent and Michelle while visiting Uncle Jim and Aunt Terry in Utah. They invited us for dinner but I think they forgot...when we arrived, with my brother Marc, Terry and Jim rushed into the kitchen, worked together to whip this soup up for us, while we visited. It was a great soup, wonderful conversation and a tender memory.

 

 

 

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