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Pistachio Mandarin Orange Salad Recipe

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This recipe for Pistachio Mandarin Orange Salad is from Breaking Bread, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (4 serving size) pistachio instant pudding
1 - 20 oz. can crushed pineapple in juice (do not drain!)
1 large can mandarin oranges (drained)
1 cup mini marshmallows
1/2 cup chopped walnuts
2 cups thawed Cool Whip
Directions:
Directions:
In a large bowl stir together pudding mix, pineapple with juice, drained oranges, marshmallows, and walnuts. Mix well. Stir in whipped topping. Garnish top with cherries. Refrigerate until ready to serve-at least an hour.
Personal Notes:
Personal Notes:
For Christmas I like to top with red and green cherries. Makes a beautiful fruit salad for the holiday table.

 

 

 

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