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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Stuffing-Crock Pot Recipe

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This recipe for Stuffing-Crock Pot is from Mom's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Lb Hamburger
1 Lb Jimmy Dean Italian Sausage
1 Stick of Butter
1 bag of Croutons
1 Pkg of French Onion Soup Mix
1 Cup of Onion
1 Cup of Celery
1 tsp Sage
1 Tbs Parsley
1 C Water
1 Egg
Directions:
Directions:
Cook Hamburger, Sausage, onions, Butter and Celery. Then add water, seasonings and Croutons.

The next day in a large bowl add in meat mixture, and rest of ingredients. Mix well and put in a crock pot.

 

 

 

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