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Potato Coquettes Recipe

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This recipe for Potato Coquettes, by , is from The Lazzari Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Bis Nonna/Angela Lazzari

Category:
Category:

Ingredients:  
Ingredients:  
3# potatoes
3 eggs separated
1/2 stick melted margarine
Salt and Pepper
Flour
Bread crumbs
Oil for frying
**This is a great dish to use left over mash potatoes**

Directions:
Directions:
Peel potatoes and boil. Drain and mash very fine. Add melted margarine.
Add 3 egg yolks / saving whites.
Salt and pepper to taste.
When potatoes are cooled, form them into "thumb" sized pieces.
Roll in egg white then bread crumbs.

Fry, turning til golden brown.

 

 

 

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