"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Fresh Apple Cake Recipe

  Tried it? Rate this Recipe:


This recipe for Fresh Apple Cake, by , is from The Stone Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Rachel Stone


2 medium apples (Ida Red or Granny Smith) peeled and coarsely chopped
1 cup sugar
1 1/2 cups CAKE flour
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ground allspice
1 stick butter melted
1/2 cup raisins
3/4 cup walnuts chopped
1egg slightly beatened

Measure 1 1/2 cups chopped apples into large bowl

Add sugar, let stand for 15 minutes

In separate bowl, sift flour, soda and spices

Blend Butter and egg into apple mixture

Add flour mixture. Stir just until blended

Fold in walnuts and raisins

Pour into greased 8 inch square pan

Bake in 350 oven fo 50 to 55 minutes

cool, cut into squares

Personal Notes:
Personal Notes:
There is a bit of a question mark regarding whether Aunt Alice first made this cake or Grandma Rachel... Our vote is Grandma Rachel...




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!