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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Paradise Bars Recipe

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This recipe for Paradise Bars is from The Arnsbarger Sisters' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. brown sugar
2/3 c. margarine or butter
3 eggs
2 2/3 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1 c. nuts, chopped
1 tsp. vanilla
12 oz. package chocolate chips (2 cups)
Directions:
Directions:
Melt sugar with butter over low heat. Cool. Add eggs, one at a time, beating well after each addition. Add baking powder and salt to flour and add to sugar mixture. Beat well. Add vanilla, then nuts and chocolate chips. Bake at 325 degrees in 13 x 9 glass pan, greased for 26-30 minutes. (If using a metal plan, increase oven temperature to 350 degrees.) Cut into bars when cool.

 

 

 

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