"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Spinach Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spinach Pie, by , is from The PEARSE Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mimie Pearse Cianciulli

Category:
Category:

Ingredients:  
Ingredients:  
1 Pkg Frozen Chopped Spinach, thaw and drained
1 C Flour
1 C Milk
2 Eggs
8 oz. pkg. Grated Cheddar Cheese
1/4 C Butter, Melted
1/2 tsp Garlic Salt
1/4 tsp Pepper

Directions:
Directions:
Mix all ingredients together EXCEPT the Butter. Pour into 8 x 8 buttered dish. Add Butter on top. Edges will be golden.

Bake at 350 for 35 to 40 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

21W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!