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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Cranberry Sauce Recipe

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This recipe for Cranberry Sauce is from The McMullen Clan Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c Fresh or Frozen Cranberries
2c Water
2c Sugar
Directions:
Directions:
Remove stems from cranberries
Stir together sugar and water in a sauce pan. Heat to boiling, boil 5 min.
Stir in cranberries. Heat to boiling. Boil rapidly 5 min.
Cool, cover, refrigerate at least 8 hrs.

Can freeze
Personal Notes:
Personal Notes:
Mom always brought a can of cranberry sauce to Thanksgiving

 

 

 

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