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Baked Tomatoes Recipe

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This recipe for Baked Tomatoes, by , is from The Family of Leroy and Delores Kanagy, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Delores Kanagy

Category:
Category:

Ingredients:  
Ingredients:  
Dip Tomatoes in boiling water and slip off tomatoes skins.

Cut in half. ingredients is for one tomato
2 T.mayo
1 T. parm cheese
1/2 T. bacon bits.
1/2 T. onion.

Directions:
Directions:
Mix all together and put on tomato.
Bake at 400 for 10 minutes

 

 

 

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