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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Peppery Chex Mix Recipe

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This recipe for Peppery Chex Mix is from Cornerstone Class Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
3 chicken bouillon cubes
3 T. brown sugar
3/4 tsp. black pepper
3 c. small pretzels
3 c. Chex cereal (any kind)
3 c. Cheez-It crackers
1 1/2 c. mixed nuts (or 1 can)
Directions:
Directions:
In saucepan combine butter, bouillon cubes, brown sugar and pepper. Bring to a boil. Pour over mixture of pretzels, cereal, crackers and nuts, mixing all together. Spread in a jelly roll pan. Bake 1 hour at 250º, stirring it around every 20 minutes. Spread out on waxed paper to cool.

 

 

 

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