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RASPBERRY FOOL Recipe

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This recipe for RASPBERRY FOOL is from Clan Uisdean Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup fresh raspberries
3 tablespoons confectioners sugar, divided
½ teaspoon fresh lime juice
⅓ cup whipping cream
Directions:
Directions:
Crush raspberries in bowl. Stir in 2 tablespoons confectioners sugar and lime juice. If desired, refrigerate up to 24 hours. Beat whipping cream in bowl of electric mixer until soft peaks form. Stir in remaining tablespoon confectioners sugar and beat until stiff peaks form. Fold raspberry mixture into whipped cream. Spoon into 2 tall stemmed glasses to serve.

 

 

 

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