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Jalapeņo Popper Dip Recipe

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This recipe for Jalapeņo Popper Dip is from Treasured Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 slices of bacon, diced and cooked crispy
2 8 oz. pkg. cream cheese, softened
4-6 jalapeņos, deseeded and chopped
1 cup shredded cheddar cheese
1/2 cup mozzarella cheese, shredded
1/4 cup diced green onions
Topping
1 cup crushed ritz crackers
1/2 cup Parmesan cheese
Directions:
Directions:
Preheat oven to 350 degrees. Combine all ingredients into a medium bowl. Stir well. Transfer to a baking dish. The size of the dish depends on how thick the dip is. Combine the topping ingredients and sprinkle on top of the dip. Bake for 20-30 minutes at 350 degrees til bubbly.

 

 

 

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