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Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes is from 100 Years of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-4 potatoes
2-4 onions
butter
flour
2 hot dogs
1/4 c. milk
Directions:
Directions:
Peel and slice the potatoes and place the sliced potatoes on the bottom of a baking dish. The size of the dish doesn't matter, but the bigger the dish, the more potatoes you will need. Slice the onions and place them on top of the potatoes. Again, the amount of onions you use depends upon you and the size of the dish. Place small pieces of butter on top of the onions. Then, sprinkle flour on top of the mixture. Slice hot dogs into ringlets and place on top of the flour. Repeat the process once more time. Add the milk to the top of the baking dish. Bake at 350º until the the hot dogs, onions, and potatoes are softened.
Number Of Servings:
Number Of Servings:
Depends upon the size of the dish
Preparation Time:
Preparation Time:
30 minutes plus cooking
Personal Notes:
Personal Notes:
The hot dogs made the dish!

 

 

 

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