Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Peasant Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peasant Soup is from 100 Years of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. beef
1 qt. water
1 onion
2 c. celery
2 c. carrots
2 tbsp. basil
1 28-ounce can of tomatoes or the equivalent with fresh tomatoes
2 c. cabbage
1 16-ounce can baked beans
1/2 c. elbow macaroni
Directions:
Directions:
Cube and brown the beef. In a large pan, combine all the ingredients and add the beef. Cook at medium heat until the macaroni is soft and the mixture is hot.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This recipe came from Aunt Clara and was handed down to her niece, Rena Pelchat.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

22W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!