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Chicken or Turkey Croquettes Recipe

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This recipe for Chicken or Turkey Croquettes, by , is from 100 Years of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Coral May Grout

Category:
Category:

Ingredients:  
Ingredients:  
2/3 c. bread crumbs
1/4 tsp. pepper
2/3 c. milk
slab of butter
1 1/2 c. chicken of turkey
1 egg, beaten
1/2 tsp. salt
1 tbsp. minced onion
cracker crumbs

Directions:
Directions:
Heat the milk in a small saucepan and pour over the bread crumbs. Cook at medium heat until the mixture thickens. Add the butter. Place the meat in a meat chopped, add salt, pepper, minced onion, and the beaten egg. Combine with the bread and milk mixture. Make balls in your hand with the size depending upon how large you want your individual croquettes. Roll each ball in cracker crumbs. Melt some butter in a frying pan. Fry the balls in the frying pan until brown.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
One of Grandma's favorite recipes.

 

 

 

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